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We want to grow the very best hops possible for craft brewers. We believe in the beauty of the unique and small-scale. There are qualities that every region has that cannot be duplicated or mass-produced - to discover them requires care and attention. For us, this means choosing hop varieties that are suited to our soil and climate, caring for them organically and harvesting them at the peak of their aroma. We currently grow 11 acres of certified organic hops.

 

We grow:

Cascade, Centennial, Chinook, Fuggle, Hallertau, and Magnum.

For more information about our hop varieties, click here.